Description

Make this your own! I think that this is a good and easy base recipe, but feel free to add other vegetables that you like. I would just caution you that one of the delights of this dish is the orange color so I would avoid dark-colored ingredients to keep this soup’s vibrant color. If you do throw in some light-colored vegetables, maybe a dark red beet or a few fresh cranberries could return to the red tones – or maybe just create a sullen brown soup. Looks count in food!