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Mark Cerkvenik

Mark Cerkvenik

Mark Cerkvenik

Vegan Omelette

Southern Roasted Broccoli

Vegan Buffalo Chicken Dip

Stuffed Shrooms

How To Make Preserved Lemons

Freekeh Salad

Easy-Peasy Peach Sorbet

Kohlrabi and Carrot Slaw

Homemade Veggie Dogs

Greek Taverna Potato Salad

Barbeque Grilled Herbed Potatoes and Onions

Vegan Barbecue Ribs and Grilled Potatoes and Onions

Pub Nachos

Spicy Harissa Sauce

Breakfast Vegetable-Miso Soup With Chickpeas

Grapefruit Bundt Cake

2-Minute Oil-Free Balsamic Dressing

Pear Spice Upside-Down Cake

Sweet Potato Mousse With Caramelized Apples

Vegan Sour Cream

Vegan Valentine Steaks

Vegan menudo

Aquafaba Whipped Cream

Calabacita Sopa

Easy Vegan Coleslaw

Nashville Hot “Chicken” Tofu

Garlicky Tahini Sauce

Freekeh Pilaf

Freakin’ Great Freekeh and Cauliflower With Garlic Tahini Sauce

Old Time Bean Salad

Spiced Pumpkin Souffle

Remoulade Sauce

Puerto Rican Sofrito

Mirepoix

Kabocha Bean Dip

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