Place hazelnuts in a food processor and blend for 10 seconds.

Add in the dates and process for about 1 minute.

Take a small scoop of the mixture and press it together and roll it to make it into a ball.

Roll the ball into the melted chocolate and set it on parchment paper.

Repeat the process with the rest of the mixture.

Put the Nutella bites into the refrigerator for a few minutes until the chocolate hardens, then serve.