Peanut Butter Coleslaw

Print
Share on print
Print

Peanut Butter Coleslaw

Print
Share on print
Print
  • Show Name

Around the Power Plate

  • Show Name

Around the Power Plate

  • Show Date
October 3, 2020
  • Show Date
October 3, 2020
  • Kid

Ella

  • Kid

Ella

  • Ingredients

Veggies:

  • 1 cup baby carrots, shredded

  • 1⁄4 red cabbage – cut up

Sauce:

  • ✓ 1 T balsamic vinegar
  • ✓ 2 T peanut butter
  • ✓ 1 T maple syrup
  • ✓ 1 T black sesame seeds
  • ✓ 1⁄2 tsp ground ginger
  • ✓ 2 T apple cider vinegar
  • ✓ 1 pinch of pepper
  • Instructions
  1. Cut up the red cabbage and put in a large bowl.
  2. Add in the shredded carrots.
  3. Mix it up.
  4. In a small bowl, add the sauce ingredients and whisk up.
  5. Pour sauce on the veggies and mix it all up.

NOTES:

Great to eat as a side or on top of a veggie burger or BBQ jackfruit sandwich!

  • Related Recipe

Quick Find

Get in Touch

Copyright © 2022 somanycooks.com

Powered by somanycooks.com

Close

Reciepe Search